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Bacon Wrapped Chicken




Source of Recipe


Unknown


List of Ingredients





4 boneless, skinless chicken breast halves
1 carton (8 ounces) whipped cream cheese with onion & chives
1 tbsp butter, cubed
Salt to taste
4 bacon strips

Flatten chicken. Spread some cream cheese over each. Dot with butter & sprinkle salt. Roll up and then wrap a bacon strip around it. Place, seam side down, in a greased baking dish. Bake uncovered at 400 degrees for 45 minutes or until juices run clear. Broil for 5 minutes to make bacon crisp.


Recipe