Italian Pot Roast
Source of Recipe
Unknown
List of Ingredients
3-4 lb. rump roast
1 8oz. can of tomato sauce
2 1/2 cups water
1 tsp. each of the following:
salt
pepper
parsely
garlic powder
basil
oregano
Dash of Worcestershire sauce
1 package Italian salad dressing mix
Put roast in crockpot. Combine remaining ingredients in saucepan and cook over medium high heat until mix comes to a full boil. Remove from heat and pour over roast. Cook on low for 6-8 hours or 4 hours on high.
Recipe