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    CUCUMBER PICKLES

    List of Ingredients




    1 gallon cucumber-sliced 1/8h thick
    2green pepper- sliced
    7medium onions-sliced
    Ice water
    1/2cup salt
    1quart with vinegar
    5cups sugar
    1Tsp celery seeds
    1Tbsp mustard seeds
    1/3Tsp turmeric

    Recipe



    Soak cucumbers, peppers and onions in ice water with salt for 3hours. Bring the white vinegar and remaining ingredients to a boil.
    Drain cucumbers and add to hot vinegar mixture. Bring to boil then seal in jars.
    Yield about 11 quart jars of pickles.
 

 

 

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