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    Two-Potato Salad with Dill Dressing

    List of Ingredients




    Two-Potato Salad with Dill Dressing
    Rating:
    Total number of ratings: 33
    1/2 cup extra-creamy plain nonfat yogurtOR1/2 (8 ounce) co plain nonfat yogurt1 tablespoon fat-free mayonnaise or salad dressing1 teaspoon chopped fresh dillOR1/2 teaspoon dried dill weed1 teaspoon Dijon mustard1/4 teaspoon salt1 large white potato -- cooked and cubed (21 large sweet potato -- cooked and cubed (21 small stalk celery -- chopped (1/3 cup)2 medium green onions -- chopped (2 tablespoo1/4 cup sliced radishes

    Recipe



    Mix yogurt, mayonnaise, dill weed, mustard and salt in large glass or plastic bowl. Add remaining ingredients; toss. Cover and refrigerate about 4 hours or until chilled.
 

 

 

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