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    PUMPERNICKEL BREAD

    List of Ingredients




    1 1/2 pkg yeast
    2 cups rye flour
    1/2 cup unprocessed whole-bran cereal
    1 3/4 cups bread flour
    2 tablespoons caraway seed
    1 1/2 tsp salt
    1 tablespoon unsweetened cocoa
    3 Tbl molasses
    1 Tbl safflower oil
    1 1/4 cups warm water




    Recipe



    Ingredients should be at room temperature.
    Liquids (and 'warmed' ingredients) should be at 120-130°

    Add ingredients in order given.

 

 

 

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