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    Jennits (Italian Cookie)

    List of Ingredients




    1 lb. butter
    2 cups sugar
    6 or 7 eggs
    6 tsp. baking powder
    2 tsp. vanilla
    8 cups flour


    Recipe




    Mix all ingredients except flour with mixer. Work in flour with hands or heavy duty mixer. Pinch off pieces of the dough (will be firm and elastic-y), roll into pencil shapes, form into donut-shaped rings around your finger. Place on cookie sheet and bake at 350° for 8-10 minutes. Ice tops with confectionary sugar mixed with milk or roll in sesame seeds before baking.

 

 

 

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