LUCY'S RECIPE
1 1/2 unsweetened chocolate SQUARE
1 teaspoon vanilla
2 eggs
1 cup sugar
1/4 flour
1/2 cup nuts
Recipe
MELT CHOCOLATE & BUTTER. BEAT EGGS WITH SUGAR , ADD TO CHOCOLATE MIXTURE. NEXT ADD FLOUR, VANILLA & NUTS. POUR INTO BUTTERED PIE PAN. BAKE 20 MINUTES AT 350° SERVE WARM WITH VANILLA ICE CREAM. DON'T OVERBAKE.