BBQ potatoes
List of Ingredients
1/2 cup butter, softened
2 cloves garlic, minced
24 new potatoes (about 3 lb.)
salt and pepper
Recipe
Stir together butter and garlic. Arrange half of the potatoes in single layer on square of double-thickness heavy-duty foil. Dot potatoes evenly with half of the butter mixture; season with salt and pepper. Seal package securely. Repeat with remaining potatoes.
Roast directly on hot coals or on grill at High setting for 40-45 minutes or until tender, turning packages occasionally.
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