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    Mini Pumpkin Muffin Mix


    Source of Recipe


    Libby

    Recipe Introduction


    Create a gift worth giving when you prepare this scrumptious pumpkin and raisin muffin mix for friends and relatives.
    Estimated Times:
    Preparation - 15 min | Cooking - 20 min | Yields - 60mini muffins

    List of Ingredients




    3 cups all-purpose flour
    4 teaspoons baking powder
    1 1/2 teaspoons salt
    1 cup granulated sugar
    1 teaspoon ground cinnamon
    1 teaspoon ground nutmeg
    1 cup raisins, sweetened dried cranberries, or chopped nuts (optional)
    1 can (15 oz.) LIBBY'S 100% Pure Pumpkin

    Recipe




    Ingredients
    Directions COMBINE all ingredients, except pumpkin, in large bowl. Pour into 1-quart resealable plastic bag; seal. Wrap muffin mix and can of pumpkin in fabric; tie with ribbon or twine.

    RECIPE TO ATTACH:
    Pour muffin mix into large bowl. Cut in 1/2 cup vegetable shortening with pastry blender until mixture is fine. Add 1 cup LIBBY'S 100% PURE PUMPKIN, 1 cup milk and 2 large eggs; mix until just moistened. Spoon into greased or paper-lined mini-muffin pans, filling 2/3 full. Bake in preheated 400ºF oven for 15 minutes; remove to wire racks. Sprinkle with powdered sugar, if desired. Makes about 60 mini muffins.


 

 

 


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