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    Sourdough Oatmeal Cinnamon Raisin Bread


    Source of Recipe


    ?

    List of Ingredients




    1 pkg. yeast
    1 T. salt
    5 T. melted butter
    1 c. starter
    1 1/2 t. baking soda
    4 t. cinnamon
    5-6 c. flour
    2 c. warm water
    2 T. molasses
    1 1/2 c. oatmeal
    1/2 c. sugar
    1 1/2 c. raisins
    oil

    Recipe



    Warm water to just hotter than it is comfortable to keep your finger in. Mix yeast, salt, and 2 1/2 c. flour. Add hot water and mix on high 2 minutes. Stir in 3 T. melted butter, molasses, starter, oats, and baking soda. Add 2 c. flour and knead 8-10 minutes. Let rise until double (1 hour). Knead 2 minutes and divide in half. Roll a rectangle 9 x 12 in. Brush with 2 T. melted butter. Sprinkle with sugar and cinnamon; spread raisins in single layer. Roll and pinch seam. Brush with oil. Let rise until double (1 hour). Bake 400_ 35-40 minutes
 

 

 

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