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    EXTRA EASY LASAGNA


    Source of Recipe


    mom

    List of Ingredients





    3/4 lb. ground beef
    3 c. spaghetti sauce
    15 oz. Ricotta or cottage cheese
    2 c. shredded Mozzarella
    8 uncooked lasagna noodles
    1/4 C. water


    Recipe



    Recipe
    Brown and drain ground beef, add spaghetti sauce and heat through. In a 9 X 13 pan spread 1 1/2 c. of meat mixture, and top with four uncooked noodles. Half the Ricotta cheese and half the Mozzarella. Repeat layers, top remaining meat. Slowly pour water around the inside edges of baking dish and cover tightly with foil.
    Bake at 375 for 45 minutes. Uncover; bake 10 minutes more. Let stand for 10 minutes before serving.

    *I usually add more veggies like mushrooms, onions and spinach, whatever you like just toss it in!

 

 

 


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