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    Blueberry Gems


    Source of Recipe


    unknown

    Recipe Introduction


    Get your day started with this great muffin!

    List of Ingredients




    Nonstick cooking spray
    1 1/2 cups all-purpose flour
    1/4 cup sugar
    1 1/2 tsp. baking powder
    1/4 tsp. salt
    2 egg whites
    2/3 cup orange juice
    2 tbsp. cooking oil
    1 tsp. vanilla
    1 cup fresh or frozen blueberries

    Recipe



    Lightly coat thirty-six 1 3/4 inch muffin cups with cooking spray; set aside. In a medium bowl, stir together flour, sugar, baking powder and salt. Make a well in center of flour mixture; set aside. In another bowl, stir together egg whites, orange juice, oil and vanilla. Add egg white mixture all at once to flour mixture; stir just until moistened. Fold in blueberries. Spoon into prepared muffin cups, filling each about two-thirds full. Bake in a 400 degree oven for 15 to 18 minutes or until golden and toothpick inserted into center comes out clean. Cool in pans on wire racks for 5 minutes; remove from pans. Serve warm.

 

 

 


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