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**Razzleberry Pie**

For the berry lover in the family! This pie tastes so good, so fresh, that your guests will think you made it from scratch.





List of Ingredients



• 1 bag each of frozen rasberries and blackberries (use 1-1/2 cups of each).
  
• 3 Tbsp. flour
  
• 1/3 cup sugar
  
• Pre-made pie crusts (Pillsbury Ready Made Crusts)
  






Instructions



1. Place berries in a mixing bowl and add flour and sugar; Mix together;
   
2. Place 1 crust in bottom of pie plate;
   
3. Add berries. Before adding top crust, brush the edges of the bottom crust with water and then carefully place the upper crust.
   
4. Use a knife and make some vents; Trim off the excess and pinch the seams with a fork.
   
5. Lightly brush the top with water and sprinkle with sugar.
   
6. Bake the pie at 375* for 45 minutes.