Email to Starry Rose Recipe Categories: starryrose's HOME PAGEAPPETIZERS BEVERAGES BREAD BreadMachine BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS EGGS ETHNIC FISHandSEAFOOD JAMSandJELLIES MARINADES MEATS NativeRIFavorites PASTA PortugueseFavorites POULTRY SALADandDRESSING SANDWICHES SAUCES Seafood SideDishes SOUPSandSTEWS VEGETABLES VEGETARIAN **Pat's Christmas Fudge** I can remember this fudge my Mom made at Christmas! Sweet and smooth! List of Ingredients 5 cups sugar 1 tall can evaporated milk 1/4 cup butter or margerine 9 Hershey's chocolate candy bars, broken 2 pkgs. chocolate chips 1 jar marshmallow 1-1/2 cups chopped walnuts Instructions Cook first 3 ingredients for 15 minutes at a rolling boil. Remove from heat and throughly mix in all other ingredients. Pour into 2-9X9 inch buttered pans. Cool and cut into squares. Final Comments Makes 5 lbs. of fudge.
I can remember this fudge my Mom made at Christmas! Sweet and smooth!