Crock Pot Mac and Cheese
Source of Recipe
Faith
List of Ingredients
3 or 4 cups cooked macaroni
Sauce:
2 cups evaporated milk
1/2 tsp paprika
1 tsp salt
2 tbsp minced onion
1 egg, beaten (optional)
2 cups cubed cheese (cheddar or processed)
2 tbsp butter
Recipe
Put all sauce ingredients in crockpot. Stir well. Cover and cook on high 1 hour, stirring occasionally, until all cheese is incorporated (1/2 hour on low in newer cps). Add cooked and drained macaroni. Cover and cook on low for 3-5 hours (again no clue on newer crockpot times).
For thicker recipe: Add 1 beaten egg to sauce mixture before adding cooked macaroni.
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