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    Chocolate Cherry Bars


    Source of Recipe


    The Bake Sale Cookbook

    List of Ingredients




    4 oz. package cook and serve chocolate pudding mix
    1 3/4 cup milk
    1/4 cup maraschino cherry juice
    18 oz. chocolate cake mix
    10 oz. jar maraschino cherries
    1 cup chocolate chips
    1 cup chopped pecans

    Recipe



    Preheat oven to 350 degrees. Drain cherries, reserving juice.
    Combine the pudding mix, milk, and cherry juice and cook according to package instructions.
    Stir pudding and cherries into cake mix. Pour into a greased and floured 10" x 15" pan. Top with chocolate chips and pecans. Bake for 30 minutes.

 

 

 


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