Classic Unsweetened Chocolate Brownies
Source of Recipe
yummly.com
Recipe Introduction
Time: 45 min. (15 min prep. Prep.)
Cuisines: Hungarian, Swedish, Canadian
Courses: Desserts
Calories: 205 / Serv.
Chef: Saguaro
List of Ingredients
4 oz unsweetened chocolate (chopped)
4 oz unsalted butter
1 1/4 cup sugar
1 tsp vanilla
1/4 tsp salt
2 large eggs (cold)
1/2 cup all-purpose flour
2/3 cup walnuts (optional or pecans optional)
Recipe
Preheat oven to 350°F Line a 8x8 pan with foil, leaving an overhang on two opposite sides.
Melt chocolate and butter in a bowl over a pot of barely simmering water until smooth, stirring often.
Remove bowl from heat and stir in sugar vanilla and salt.
Add eggs one at a time, stirring thoroughly.
Stir in flour and beat with a spoon or rubber spatula for a minute or two until smooth and glossy.
Stir in nuts.
Scrape batter into prepared pan and smooth to even it.
Bake for 30 to 35 minutes. A toothpick inserted in the center should come out with some thick gooey batter clinging to it.
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