Shrimp & Mushroom Fettuccine
Source of Recipe
food.com
List of Ingredients
1 lb fettuccine
8 ounces fresh mushrooms, sliced
4 tablespoons butter
3 cloves garlic, minced
2 tablespoons flour
3 cups half-and-half cream
1 teaspoon kosher salt
1/2 teaspoon ground black pepper
1/8 teaspoon red pepper powder
1 lb shrimp, cooked
Recipe
Directions:
1
Prepare fettuccine according to package directions.
2
Melt butter in large skillet on a low heat.
3
Saute garlic and mushrooms in butter until limp and browned.
4
Add flour and coat mushrooms.
5
Slowly stir in cream to mixture.
6
Add salt,black pepper, and red pepper.
7
Put shrimp in mixture and let simmer about 15 minutes.
8
Dish up the noodles and pour some of the mixture over it.
9
I like to serve this with a nice green salad and garlic bread.
Yk
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