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    Cauliflower and Carrot Casserole


    Source of Recipe


    www.thriftyfun.com

    List of Ingredients




    Ingredients

    * 1 package frozen cauliflower or 1/2 head of fresh cauliflower
    * 4-5 medium carrots
    * 1 can cream of mushroom soup
    * 1/2 cup grated Cheddar cheese
    * Parmesan cheese

    Recipe



    Directions

    Cook cauliflower according to package directions or boil fresh until tender. Boil carrots until tender. Place carrots and cauliflower, broke into flowerets, in 1 1/2 qt. casserole, mix with mushroom soup and cheddar cheese. Sprinkle Parmesan cheese on top. Bake at 350 degrees F for 30 minutes.

 

 

 

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