Chinese Marinated Flank Steak
Source of Recipe
unknown
List of Ingredients
1 pound beef flank
3/4 cup vegetable oil
2 tablespoons soy sauce
1 garlic clove -- thinly sliced
1/2 teaspoon curry powder
1/2 teaspoon ground ginger
Slash edges of flank steak. Mix together remaining ingredients and pour over steak. Let steak marinate 12 hours then remove. Place under grill/broiler 3-1/2 minutes on each side for rare. Slice on biasRecipe