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    Fruit Slush


    Source of Recipe


    Cindy Seagren


    List of Ingredients


    • 1 cup sugar
    • 2 cups boiling water
    • 6 oz. Frozen concentrate 6 oz.
    • 1 large can crushed pineapple
    • 2 1/2 Tablespoons Lemon juice
    • 3 sliced bananas
    • Sliced strawberries or any berry


    Instructions


    1. Disolve sugar in water
    2. Add orange juice and lemon juice. Mix well.
    3. Add other ingredients
    4. Put in covered container

    5. Freeze

    6. Leave at room temperature for 45 minutes before serving.
 

 

 

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