Email to Apron Strings...      

Recipe Categories: susanfelt's HOME PAGEAPPETIZERS BAKING-MIXES BBQ BEVERAGES BIOGRAPHY BREAD BREAKFAST CAKES-A---M CAKES-N---Z CAMPING CANDY CANNINGFREEZING CASSEROLES CHEESE CHINESE CHRISTMAS COATINGMIXES COOKIES COOKIES-BARS CREAMERS CRESCENT-ROLLS CROCKPOT DEHYDRATING DESSERTS EASTER FALLHARVEST FISHandSEAFOOD FOOTBALL-TAILGATE FROSTINGS FRUIT GEBHART-FAMILY-RECIPES GIFTS GRAVY GUESTBOOKENTRIES HEIRLOOM ICECREAM INGREDIENT-SUBSTITUTIONS JAMSandJELLIES JUSTFORKIDS MEATS MEXICAN MINCEMEAT MOST-REQUESTED-RECIPES OTHER-PLACES-TO-GO PASTA PIES-A---M PIES-N---Z PIZZA POULTRY SALADandDRESSING SANDWICHES SAUCES SEASONINGS SOUPSandSTEWS SouthBeachDiet TEA-FOR-TWO THIS-AND-THAT TRIFLES VEGETABLES WEBSITES WISDOM--HUMOR

BLT Dip




Source of Recipe


rc-Ann Ring


Recipe Introduction


Source of Recipe

McCormick, Inc.

---A true original and a real crowd pleaser! Here's an easy,
savory dip with all the flavor of that oh so famous sandwich!




List of Ingredients






1 pound bacon*, cooked and crumbled
1 cup mayonnaise
1 cup sour cream
1 teaspoon McCormick® Season-All® Seasoned Salt
1 teaspoon McCormick® Onion Powder
2 medium tomatoes, seeded and finely chopped






Recipe



1. Combine all ingredients.

2. Chill and serve with crackers or toasted bread slices cut in triangles.

*May substitute 1/2 cup McCormick® Bac'n Pieces Bacon Flavored Chips for bacon.

Makes 24 (2 tablespoon) servings

Nutritional Info Per 1 Serving: Calories 120, Fat 12 g,
Cholesterol 14 mg, Sodium 214 mg, Carbohydrates 1 g,
Fiber 0 g, Protein 2 g