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    Pepperoni Balls


    Source of Recipe


    Life Saver Cook Book- Margaret Shollenberger


    List of Ingredients


    • 1 pkg hot roll mix
    • 1/4 lb. mozzarella cheese, cut into cubes
    • 1/4 to 1/2 lb. pepperoni, sliced thin


    Instructions


    1. Prepare roll mix according to package directions omitting egg and using 1 cup water.
    2. Dough does not need to rise.
    3. Place 1 cheese cube on 1 pepperoni slice.
    4. Pinch off piece of dough; shape carefully around cheese and pepperoni forming a ball.
    5. Repeat until all ingredients are used.
    6. Fry in deep hot oil for about 5 minutes or until brown, turning once.


 

 

 


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