Christmas Morning Rolls
Source of Recipe
unknown
List of Ingredients
- 1 bag (24) frozen dinner rolls
- 1 (3oz) pkg butterscotch pudding (not instant)
- 1/2 cup butter
- 3/4 cup brown sugar
- 3/4 tsp. cinnamon
- 1/2 cup chopped nuts
Instructions
- Arrange rolls in greased, fluted tube pan. Sprinkle dry pudding mix over rolls.
- Cook butter and remaining ingredients over low heat until mixture bubbles. Pour over rolls.
- cover tightly with foil and let sit on countertop overnight.
- next morning, bake at 350 for 30 minutes. Let stand five minutes then invert carefully onto serving dish.