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    Irish: Irish Tea Biscuits


    Source of Recipe


    recipecircus/ ann ring

    Recipe Introduction


    Source of Recipe

    cooks.com

    List of Ingredients






    2 c. flour
    3/4 c. sugar
    4 tbsp. shortening
    2 eggs
    3 tbsp. baking powder
    3/4 tsp. salt
    1 c. raisins
    1/2 c. milk




    Recipe



    Sift flour, sugar, baking powder and salt together (add 1/2 cup wheat germ if desired).

    Cut in shortening with a pastry blender until mixture is like coarse meal. Add raisins.

    Beat eggs and milk together and blend into mixture.

    Line muffin tins with paper baking cups and fill each cup 2/3 full of mixture.

    Bake 20-25 minutes at 350 degrees or until golden brown.

    YIELD: 12 to 15 tea biscuits.


 

 

 


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