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Cake-Death by Chocolate




Source of Recipe


copykat.com


List of Ingredients




1 cup flaked coconut
1 cup chopped pecans
1 package German chocolate cake mix
1-1/4 cup water
1/3 cup oil
3 eggs
3-1/2 cups (about 1-pound) powdered sugar
1 cup margarine, melted
8 ounce package cream cheese, softened
3/4 to 1 cup chocolate chips



Recipe



Preheat oven to 375° F. Grease 13 x 9-inch pan.

Sprinkle coconut and pecans evenly over bottom of greased pan.

In large bowl combine cake mix, oil, water and eggs at a low speed until moistened. Beat 2 minutes at high speed.

Spoon batter evenly over coconut and pecans.

Frosting:
In another large bowl combine powdered sugar, margarine and cream cheese; beat until smooth and creamy.

Spoon evenly over batter to within 1 inch of edges.

Sprinkle with chocolate chips

Bake at 375° F for 40 to 50 minutes or until toothpick comes out clean.