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Fudge-Aunt Linda's Fudge

Source of Recipe

Linda Bressler


List of Ingredients

2/3 cup cocoa
1-1/2 cups sugar
1-3/4 cups milk



Recipe

On medium heat bring to a boil. Stir often at first. Bring to soft ball stage. Add two large scoops of peanut butter, 1 tsp
vanilla, beat until thickens. Pour on buttered plate and cool.
{Recipe Note:} You can try and cool the fudge before eating. But I can tell you from
experience that the fudge will be long gone before it cools. You can ask
anyone about Aunt Linda's fudge.... it's the best!!