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    Candied Teaspoons


    Source of Recipe


    recipecircus- slcodispatcher

    List of Ingredients








    Vegetable cooking spray
    34 pinches fruit-flavored hard candy, crushed
    2 tablespoons white corn syrup
    Heavy-eight plastic spoons





    Recipe



    Make each batch with a different flavored candy.

    Line a jellyroll pan with wax paper; spray with cooking spray.

    In a small heavy saucepan, combine crushed candies and corn syrup over low heat. Stirring frequently, heat until candies melt. Spoon candy into bowl of each spoon. Place spoons on prepared pan with handles on rim and spoons level. Allow candy to harden. Store in airtight container.

    Yields about 24 spoons.



 

 

 


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