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Scalloped Potatoes-New Fashion




Source of Recipe


recipecircus


List of Ingredients





12 to 14 medium potatoes pared, diced
1 cup water
2 teaspoons salt
2/3 cup margarine
2/3 cup flour
1/2 teaspoon salt
1/4 teaspoon pepper
6 cups scalded milk
4 ounce jar pimiento chopped
8 green onions with tops sliced
1 pound sharp cheddar cheese diced
2 cups buttered soft bread crumbs




Recipe



Recipe


Put potatoes, 1 cup water and 2 teaspoons of salt in pan. Cover and bring to a boil. Lower heat. Cook for 10 minutes until tender. Drain. Make white sauce in Microwave from margarine, flour, salt, pepper and scalded milk. Stir in pimiento, green onion, cheese and potatoes. Turn into buttered casserole. Top with buttered crumbs. Bake at 350 degrees for 30 minutes.

NOTES: A real favorite recipe. Easily cut in half by making half of the sauce and using about 8 potatoes. To make crumbs: butter bread and tear into blender. Blend