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Oriental Meat Balls




Source of Recipe


recipecircus/Jean-Bell Arsenault


List of Ingredients













2 lbs hamburger

1/2 cup chicken stock

1 green and red pepper cut into chunks

3 tbsp cornstarch

1/2 cup pineapple juice

3 tbsp soy sauce

1 tin pineapple chunks (14 0z) drained

1/2 cup sugar

1/2 cup vinigar











Recipe



Roll hamburger into meat balls, brown in a little oil.


In a large pot add stock, peppers, and pineapple chuncks. Cover and simmer 5 min. Add meat balls, simmer 4 more min. Add cornstarch, sugar, juice, vinigar and soy sauce, stir until thickened. Serve over rice.