member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Apron Strings...      

    Lattice Chicken Pot Pie

    Source of Recipe

    recipecircus

    List of Ingredients


    1 16 oz. pkg. frozen California-blend vegetables
    2 cups cooked chicken
    1 10-3/4 oz. can condensed cream of potato soup, undiluted
    1 cup milk
    1 cup shredded cheddar cheese
    1 can (2.8 oz.) french-fried onions
    1/2 tsp. seasoned salt
    1 tube refrigerated crescent rolls


    Recipe

    Recipe


    In a large bowl, combine the vegetables, chicken, soup, milk, cheese, onions and seasoned salt. Transfer to a greased 13-inch by 9-inch baking dish. Unroll the crescent roll dough and separate into 2 rectangles. Seal the perforations; cut each rectangle lengthwise into 1/2-inch strips. Form a lattice crust over the chicken mixture. Bake, uncovered, 375 for 35 to 40 minutes or until golden brown.

    4 to 6 servings

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |