Lattice Chicken Pot Pie
Source of Recipe
recipecircus
List of Ingredients
1 16 oz. pkg. frozen California-blend vegetables
2 cups cooked chicken
1 10-3/4 oz. can condensed cream of potato soup, undiluted
1 cup milk
1 cup shredded cheddar cheese
1 can (2.8 oz.) french-fried onions
1/2 tsp. seasoned salt
1 tube refrigerated crescent rolls
Recipe
Recipe
In a large bowl, combine the vegetables, chicken, soup, milk, cheese, onions and seasoned salt. Transfer to a greased 13-inch by 9-inch baking dish. Unroll the crescent roll dough and separate into 2 rectangles. Seal the perforations; cut each rectangle lengthwise into 1/2-inch strips. Form a lattice crust over the chicken mixture. Bake, uncovered, 375 for 35 to 40 minutes or until golden brown.
4 to 6 servings
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