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    Caramel Rice Krispie Bars


    Source of Recipe


    recipecircus/becky sims

    List of Ingredients













    2 pkg. miniature marshmallows

    3/4c. butter, divided

    10c. Rice Krispies

    1(14oz) bag caramels

    1(13oz) can condensed milk









    Recipe



    Melt marshmallows with 1/2c. butter. Mix with cereal.

    Pack 2/3 of mixture into 10x15 inch jelly roll pan. Melt caramels with milk and remaining 1/4c. butter.

    Pour over mixture in pan. Pat remaining 1/3 cereal mixture on top of caramel.

    (Can dampen hands to spread cereal.) Refrigerate. Cut into bars.
 

 

 

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