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    Cream Cheese Frosting


    Source of Recipe


    rc-Pattie' Place

    List of Ingredients






    1 (8-ounce) package cream cheese, softened

    1/4 cup (1/2 stick) butter, softened

    3 cups sifted confectioners' sugar

    1 teaspoon vanilla









    Recipe



    Beat cream cheese and butter in large bowl at high speed until fluffy, about 1 minute.

    Beat in confectioners' sugar 1 cup at a time, then continue beating until smooth. Beat in vanilla.

    Chill frosting in refrigerator, stirring often, until good spreading consistency.
 

 

 

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