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    Homemade Country Gravy

    Source of Recipe

    recipecircus

    List of Ingredients


    Reserve any cooked bits from your cooked meat and
    1 tbsp. of the drippings in the pan. Set aside.
    Whisk together:
    1/4 c. + 1/8 c. flour
    1 tsp. salt
    3/4 tsp. ground black pepper
    4 c. milk





    Recipe

    Whisk the milk mixture into the reserved drippings in
    the pan. Cook over a medium/high heat, whisking
    constantly, for 10 - 12 minutes or until thickened.

 

 

 


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