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Meat Loaf




Source of Recipe


my own- susan felt


List of Ingredients




1 lb. ground chuck or lean beef
1/2 cup milk
2 eggs
1/4 cup diced onion
1/4 cup diced green pepper
1 tablespoon worcestershire sauce
20 crushed ritz crackers (or seasoned crutons soaked in milk)
1/8 teaspoon rubbed sage
1/4 teaspoon garlic powder
1/4 cup catsup


Topping-1/2 cup catsup, 1/8 teaspoon dry mustard (optional for Aunt Janet and Aunt Barb)
1/4 teaspoon nutmeg, 1/4 teaspoon ground cloves, 1/4 cup brown sugar.
Salt and Pepper to taste


Recipe



Combine all ingredients except topping. Put in loaf pan. Bake approx. 30 minutes on 350*.
Combine topping ingredients
in bowl and stir. Put topping on meatloaf and bake another
20-25 minutes
{Recipe Note:} This topping is excellent on corned beef