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Pumpkin:Fresh Pumpkin Pie

Source of Recipe

unknown


List of Ingredients

Ingredients:
4 cups fresh pumpkin, cooked and mashed*
1 (14 ounce) can sweetened condensed milk
2 eggs
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 (9 inch) deep dish pie crust









Recipe

1. Preheat oven to 425 degrees F (220 degrees C.)
2. In a large bowl, combine pumpkin puree, sweetened condensed milk and eggs. Add cinnamon, ginger, nutmeg and salt. Mix together with a wire whisk until thoroughly blended. Pour filling into pie crust.
3. Bake in preheated oven for 15 minutes. Reduce the heat to 350 degrees F (175 degrees C) and bake another 35 to 40 minutes or until a knife inserted comes out clean.

Makes 1 - 9 inch deep dish pie (8 servings).