How to Clean Scorched Pots and Pans
Source of Recipe
recipecircus/ann ring
List of Ingredients
When it comes to removing stubborn stains from pots and pans, some of the best solutions are simple household ingredients.
Use 1 tablespoon of baking soda, and 2 cups of water. Pour the solution into a stained or burned pan and let it soak.
You can also make a baking soda paste for some of the really tough stains. Sprinkle a generous amount of baking soda on the spot, and add just enough water to moisten it. Let it sit for awhile, and then use a soft plastic scrubber to work the spot out.
Another suggestion is to sprinkle some coarse salt on your pan. Cut a lemon in half, and use the lemon as your "scrubber," working it around the pan in a circular motion.
Finally, you can make a solution of a tablespoon of white vinegar and two cups of water - pour it into your pan and let it soak.
Recipe
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