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    Chocolate Peanut Butter Pie

    List of Ingredients




    1 Chocolate Graham Crust
    1 1/2pts. Food Lion vanilla ice cream (soft)
    2 cups Food Lion creamy peanut butter
    1 jar of ice cream fudge topping
    8 oz. Food lion whipped topping (thawed)

    Recipe



    Mix ice cream and peanut butter on low speed. Pour into cookie pie crust. Freeze 3 hours. Top with 1 jar of ice cream fudge topping. Return to freezer. Serve with whipped topping on top of each slice.
    Courtesy of Food Lion

 

 

 

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