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Chocolate Streusel Bars




Source of Recipe


My recipe


List of Ingredients




1 3/4 Cups All-purpose Flour
1 Cup Sugar
1/4 Cup Unsweetened Cocoa
1/2 Cup Butter or Margarine, cold
1 Egg, beaten
1 14 Ounce Can Sweetened Condensed Milk
2 Cups Semisweet Chocolate Chips
1 Cup Chopped Nuts

Recipe



Preheat oven to 350°F.

Combine flour, sugar and cocoa; cut in margarine until crumble. Add egg; mix until well blended. Reserve 1 1/2 cups crumb mixture. Press remainder evenly on bottom of greased 9x13" baking pan. Bake 10 minutes.

In heavy saucepan over low heat, combine sweetened condensed milk, and 1 cup chocolate chips; cook and stir until chips are melted and mixture is smooth. Spread evenly over prepared crust.

To reserved crumb mixture, add nuts and remaining 1 cup chocolate chips; sprinkle evenly over top. Bake 25-30 minutes or until center is set. Do not overbake. Cool. Cut into bars. Store covered at room temperature.

Yield: 24 bars