Email to A1_Suzy      

Recipe Categories: suzyjune's HOME PAGEAPPETIZERS BARCOOKIES BASICMIXESSEASONINGS BBQ BEEF BEVERAGES BISCUITSROLLS BREAD BREADMACHINE BREAKFAST BROWNIES CAKES CANDY CanningPreserving CASSEROLES CHEESEBALLS CHEESECAKES CHICKEN COFFEECAKES COOKIES CORNBREAD CROCKPOT DESSERTS DIABETIC DIPS Entertaining Equivalents ETHNIC Ethnic-Mexican FISHandSEAFOOD FrostingsandIcings ICECREAM Information JAMSandJELLIES MICROWAVE MUFFINS PASTA PASTRIES PIES PORK POULTRY SALADandDRESSING SALADS--SWEET SANDWICHES SAUCES SOUPSandSTEWS SWEETBREADS TartsTartlets VEGETABLES

Steak With Chili Spice Rub




Source of Recipe


My recipe


List of Ingredients




1 Tablespoon Chili Powder
1 Teaspoon Kosher Salt or Sea Salt
½ Teaspoon Leaf Oregano
1/4 Teaspoon Crushed Coriander Seeds
4 New York Strip Steaks, or any kind of good steak

Recipe



Combine seasonings in a small bowl. Rub mixture on both sides of steaks and refrigerate steaks 2 hours, covered, before grilling.

Grill, covered, over medium-hot charcoal briquets 7 to 10 minutes, or to desired doneness, turning once.

YIELD: 4 servings