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Recipe Categories:

    Beer Biscuits


    Source of Recipe


    My original recipe

    List of Ingredients




    4 cups Pioneer Reduced Fat Biscuit Mix
    2 Tablespoons sugar
    1 (12-ounce) can of Budweiser beer (must be Budweiser) at room temperature
    2 tablespoons butter, melted

    Recipe



    Preheat oven to 400 degrees.

    Mix all ingredients well, adjusting the sugar according to how sweet a biscuit you prefer. Pour into well-greased muffin tins and bake for 15 to 20 minutes.

    Serve with lots of butter.
 

 

 

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