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FRIED CINNAMON STRIPS

TORTILLA STRIPS ARE FRIED THEN COATED WITH CINNAMON AND SUGAR





List of Ingredients



• 1 CUP WHITE SUGAR
  
• 2 TEASPOONS GROUND CINNAMON
  
• 1/4 TEASPOON GROUND NUTMEG
  
• 10 FLOUR TORTILLAS,CUT INTO STRIPS
  
• 3 CUPS OIL FOR FRYING
  






Instructions



1. COMBINE SUGAR CINNAMON AND NUTMEG IN A LARGE RESEALABLE BAG.TOSS TO MIX.
   
2. HEAT OIL IN A DEEP FRYER OR SKILLET TO 375 . FRY 4 OR 5 TORTILLA STRIPS FOR 30 SECONDS,OR TILL GOLDEN BROWN. DRAIN ON PAPER TOWEL.
   
3. WHILE STILL WARM,PLACE IN BAG AND SHAKE TO COAT WITH SUGAR MIXTURE.SERVE AT ONCE OR STORE IN AIRTIGHT CONTAINER.
   






Final Comments


KIDS LOVE THIS CRUNCHY SNACK