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    Pineapple Sticky Buns


    Source of Recipe


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    List of Ingredients




    3/4 c drained crushed pineapple
    1/2 c soft butter
    1/2 c brown sugar (packed)
    1 tsp cinnamon

    Recipe



    Heat oven to 425 (hot). Mix ingredients and divide
    among 12 large greased muffin cups. Make fruit
    shortcake dough. Spoon over fruit mixture. Bake
    15-20 mintues. Invert on tray or rack immediately to
    prevent sticking to pans.
 

 

 

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