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Make Ahead Short Cut Pepperoni Bread




Source of Recipe


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List of Ingredients




1 loaf frozen bread dough
1/2 pound Swiss cheese, sliced
1/2 pound pepperoni, thinly sliced
1 egg
Grated Parmesan cheese


Recipe



Thaw dough according to package directions and let rise. After dough
has
risen, cut in half; roll out each half as think as possible. Layer with
Swiss
cheese and pepperoni. Beat egg and spread thinly over pepperoni and
cheese.
Sprinkle with Parmesan cheese. Roll into loaves. Bake at 350 for 30
minutes or until
golden brown. Makes 15 slices
From Pennsylvania Homestyle Cookbook