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MOCK WHIPPED CREAM ICING




Source of Recipe


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List of Ingredients




2 tsp. flour
1/2 c. milk
1/4 c. butter
1/4 c. vegetable shortening
1/2 c. sugar (granulated or powdered)
Dash of salt
1 tsp. vanilla


Recipe



Mix flour with milk in saucepan. Cook over low heat, stirring
constantly until very thick (like paste). Cool. Cream shortening and butter
together. Add sugar and beat with electric mixer until light and
fluffy. Add the cooled flour mixture and beat about 4 minutes or until
thoroughly mixed and icing appears like whipped cream. Add a dash of salt and
vanilla to icing. This will generously ice a 2 layer cake.