Melt & add 1 can sweetened condensed milk, ¼ tsp. oil of peppermint or
2 tsp + peppermint flavoring. Beat 1 minute, cool 5 minutes, beat 1
minute, cool 5 minutes, beat 1 minute, cool 5 minutes. Pour in wax paper
lined 9x12” pan. Let stand 2 days & cut in very small pieces.