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Peanut Butter Tater Candy




Source of Recipe


email


List of Ingredients




1 medium white potato
1 package confectioners sugar
1/4 cup slated chopped peanuts (optional)
1/4 teaspoon vanilla extract
1/2 cup smooth peanut butter


Recipe



Boil potato (with skin on) until done. Peel; remove any eyes or spots.
In a
mixing bowl, mash the potato thoroughly with a fork or electric mixer
at
slow speed. Add vanilla. Gradually add confectioners' sugar (use fork,
as
mixture begins to firm) until it forms a ball. Turn out on a
confectioners'
sugar covered surface (instead of flour). Roll the ball out flat and
oblong
until it is 1/4 inch thick. Spread the peanut butter evenly over the
flat
surface.