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    Leftover Roast Beef Casserole


    Source of Recipe


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    List of Ingredients




    1 1/2 c. cut up beef
    1/2 c. onion, sliced thin (saute)
    1 c. celery soup or mushroom soup
    1/3 c. milk
    3 c. potatoes, sliced
    3/4 c. shredded cheddar cheese

    Recipe



    Arrange in casserole dish, 3 cups potatoes mixed with the other
    ingredients.
    Sprinkle cheese over the top. Bake uncovered at 350 degrees for 1 1/2
    to 2 hours.
 

 

 

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