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Shipwreck Dinner




Source of Recipe


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List of Ingredients




1 lb. extra-lean ground beef
1 (7 1/2 oz.) box Kraft Macaroni & Cheese dinner
1 (16 oz.) can stewed tomatoes, undrained
1 C. frozen green peas
1 C. milk
1 C. shredded Mozzarella cheese

Recipe



Brown meat in a large nonstick skillet on medium-high. Drain fat, if
necessary. Stir in macaroni, Cheese Sauce mix, tomatoes, peas and
milk.
Bring to boil. Reduce heat to medium-low; cover. Simmer 12 minutes or
until macaroni is tender. Sprinkle with cheese; let stand 5 minutes or
until cheese is melted. Makes 4 servings.

recipe courtesy: Kraft Foods.