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Souper Chicken Tetrazzini




Source of Recipe


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List of Ingredients




1 (10 3/4 oz.) can cream of mushroom soup
1/2 C. milk
1 small onion, finely chopped
1/4 C. grated Parmesan cheese
1/4 C. sour cream
1 1/2 C. cubed, cooked turkey or chicken
1 small zucchini, cut in half lengthwise and thinly sliced
1 1/2 C. hot cooked very thin spaghetti


Recipe



Preheat oven to 375 degrees F.
Mix soup, milk, onions, cheese and sour cream. Add chicken, zucchini
and
spaghetti. Toss to coat. Spoon into 1 1/2 Quart casserole dish. Bake
30
minutes or until hot. Serve with additional cheese, if desired. Serves
4.

recipe courtesy: Campbell's Soup Co.